Instructions for preparing Nanci’s Smoothie Base
Stir 1 part Nanci’s Smoothie Base powder into 3 parts water. For example, 1 cup Smoothie Base into 3 cups of water. (Once prepared with water, store Nanci’s base in refrigerator for up to 10 days.)
We recommend using frozen fruit or dr.Smoothie 100% Crushed fruit for all recipes.
STRAWBERRY SUNRISE
4 oz Nanci’s Smoothie Base (prepared liquid)
2 oz orange juice
4 oz strawberries
1/2 banana
12 oz ice
Blend
Yield: 20 oz
MANGO MANIA
4 oz Nanci’s Smoothie Base (prepared liquid)
2 oz orange juice
4 oz mangos
2 oz strawberries
12 oz ice
Blend
Yield: 20 oz
BLUEBERRY BLAST
4 oz Nanci’s Smoothie Base (prepared liquid)
2 oz apple juice
2 oz blueberries
2 oz strawberries
12 oz ice
Blend
Yield: 20 oz
PEACH PASSION
4 oz Nanci’s Smoothie Base (prepared liquid)
2 oz orange juice or apple juice
2 oz strawberries
4 oz peaches
12 oz ice
Blend
Yield: 20 oz
PEANUT BUTTER BONANZA
4 oz Nanci’s Smoothie Base (prepared liquid)
2 spoonfuls of creamy peanut butter
1/2 banana
2 oz water + 12 oz ice
Blend
Yield: 20 oz
ALTERNATE SIMPLE RECIPE THAT REQUIRES NO FROZEN FRUIT
4 oz Nanci’s Smoothie Base (prepared liquid)
4 oz dr.Smoothie 100% Crushed fruit (any variation liquid fruit puree)
2 oz water + Add ice until level reaches 20oz on blender jar
Blend
Yield: 20 oz
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